At WAKABA, we embrace the tradition of the Japanese Izakaya — a gathering place where food, drinks, and good company come together.

An Izakaya is a casual spot for unwinding after a long day, enjoying a relaxed meal, and sharing laughs with friends, family, and colleagues. Think of it as Japan’s version of a cozy pub or Spanish tapas bar, with an emphasis on small plates and a lively, welcoming atmosphere.

Our menu features a wide variety of shareable dishes — from sashimi and tempura to grilled skewers, noodles, and fried favorites. Izakayas are also known for their extensive drink offerings, including sake, shochu, beer, and inventive cocktails.

The heart of an Izakaya is in its ambiance: warm lighting, wooden details, and the buzz of conversation all around. It’s a space designed for connection, where laughter flows as freely as the drinks.

At WAKABA, we’re proud to carry on this tradition — offering a place to relax, share flavors, and experience the joy of Japanese hospitality in the company of others.